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Back to lectures > OLIVE OIL |
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The Olive Tree - 6,000 years of civilization. Learn about cultivation, harvesting, production, preservation, cooking, regulation and health aspects.
“I can talk about olive oil for days
and days—but I will not—I only wish to share with you some of what I know so
you will become more aware of its innumerable qualities and of its Italian
and Mediterranean traditions. Personally, I start my day with a
tablespoonful of very good olive oil!”
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