Italian Cooking Forum with Paolo Villoresi

CIBO Italian Style for Body, Mind & Spirit is now the online magazine for people who enjoy in-depth articles and the culture of food.

A number of experts are coming on board from different areas of Italian Style. As a result, we will have more extensive food articles, stories, interviews, and even experimental Italian cinema, precious ancient coins and stories from the south of Italy. In at least two different sections you will find For more recipes click here; click and you will easily find many additional recipes.

• To view a recent issue, click here.
• To Subscribe, click here.
  

LA PIAZZA ITALIANA the Italian Square is the only portal in the world dedicated to Italian Style for Body, Mind & Spirit

 Click here to visit and enjoy all sorts of free information as well as new guides, special gourmet travels, new art exhibits and Paolo’s new food stories.

• www.lapiazzaitaliana.com

CIBO Italian Style for Body, Mind & Spirit is now the online magazine for people who enjoy in-depth articles and the culture of food.

A number of experts are coming on board from different areas of Italian Style. As a result, we will have more extensive food articles, stories, interviews, and even experimental Italian cinema, precious ancient coins and stories from the south of Italy. In at least two different sections you will find For more recipes click here; click and you will easily find many additional recipes.

• To view a recent issue, click here.

Although bucatini alla carbonara is a very popular and famous Italian recipe, the dish was not created by Italians, but instead was made by a group of American soldiers during WWII! But this is not the only American link the recipe has…it’s also the preferred Italian dish of First Lady Michelle Obama.

• Want to hear the whole story of how these American soldiers invented bucatini alla carbonara? Click here to listen: Carbonara
• The recipe for bucatini alla carbonara (or “Carbonara a la Michelle” as we renamed it here) and many more delicious ones can be found in the premiere issue of Cibo: Italian Food for Body, Mind & Soul, Italian Cooking Forum’s new monthly e-magazine. It’s free to download, so check it out!